Sierra de la Gata is a mountain range located in the province of Cáceres, in the region of Extremadura, western Spain. It is part of the Sierra de Gredos system and is a popular destination for hikers and nature lovers. The highest peak of Sierra de la Gata is Peña Canchera, which reaches a height of 1,564 meters. The area is well-known for its diverse vegetation, including cork oaks, chestnut trees, and wild olive trees. There are also several small villages scattered throughout the range, such as Gata, San Martín de Trevejo, and Hoyos. The area is also known for its traditional cuisine, which includes dishes such as migas (breadcrumbs), gazpacho, and grilled meats.
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